Community-based food and nutrition programmes : what makes them successful : a review and analysis of experience by Suraiya Ismail ... [and others].

By: Immink, Maarten D. CContributor(s): Ismail, Suraiya Jabeen | Mazar, Irela | United Nations Food and Agriculture Organisation (FAO)Publication details: Rome United Nations Food and Agriculture Organisation (FAO) 2003Description: xvi, 281 pISBN: 925105018XSubject(s): COMMUNITY HEALTH SERVICES | NUTRITION SURVEYS | FOOD RELIEF--DEVELOPING COUNTRIES | NUTRITION POLICYLOC classification: HV 696.F6 COM
Contents:
Kenya: Applied nutrition project (ANP)- Makueni District (Greater Kibwezi Division) -- Madagascar: Expanded school and community food and nutrition surveillance and education programme -- Zimbabwe: Community food and nutrition programme -- Bangladesh: Integrated nutrition programme -- Philippines: Lakass programme -- Sri Lanka: Samurdhi programme -- Brazil: Child pastorate programme -- Honduras: Rural development project for Southern Lempira (PROLESUR) -- Mexico: Education, health and nutrition programme (PROGRESA)
Summary: Nutritional status is the most important outcome indicator to measure progress against poverty and malnutrition. Nine case studies from Africa, Asia and Latin America and three desk reviews investigate best practices that may account for successful outcomes and programme sustainability.
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Item type Home library Call number Materials specified Status Date due Barcode
MONOGRAPH MONOGRAPH CBU-SCHOOL OF MEDICINE LIBRARY, NDOLA.
HV 696.F6 COM (Browse shelf(Opens below)) Available 901860

Orange Trunk Library Collection (WHO).

Kenya: Applied nutrition project (ANP)- Makueni District (Greater Kibwezi Division) -- Madagascar: Expanded school and community food and nutrition surveillance and education programme -- Zimbabwe: Community food and nutrition programme -- Bangladesh: Integrated nutrition programme -- Philippines: Lakass programme -- Sri Lanka: Samurdhi programme -- Brazil: Child pastorate programme -- Honduras: Rural development project for Southern Lempira (PROLESUR) -- Mexico: Education, health and nutrition programme (PROGRESA)

Nutritional status is the most important outcome indicator to measure progress against poverty and malnutrition. Nine case studies from Africa, Asia and Latin America and three desk reviews investigate best practices that may account for successful outcomes and programme sustainability.

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