Accounting and financial management in hotel and catering industry vol 1
Publication details: London Northwood publications 1971Description: 143p. : illSubject(s): ACCOUNTING--HANDBOOKS, MANUALS, ETCLOC classification: HF 5686.H75 Har.| Item type | Home library | Call number | Materials specified | Status | Date due | Barcode |
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CBU-MAIN LIBRARY, KITWE. | HF 5686.H75 Har. (Browse shelf(Opens below)) | Available | 006919 |
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| HF 5686.C8 Wil Managerial accounting | HF 5686.C8 Woo Costing matters for managers | HF 5686.E9 Cla Estates and trusts | HF 5686.H75 Har. Accounting and financial management in hotel and catering industry vol 1 | HF 5686.H75 Woo Accounting in the hotel and catering industry | HF 5686.I56 Ale Financial accounting: an international introduction. (2nd ed.) | HF 5686.I56 Arp International accounting and multinational enterprises |
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