Code of practice for general principles of food hygiene
Publication details: Lusaka Zambia Bureau of Standards (ZBS) 1985Description: ii, 19pSubject(s): FOOD INDUSTRY AND TRADE--SANITATION--ZAMBIA | FOOD INDUSTRY AND TRADE--STANDARDS--ZAMBIALOC classification: ZBS(08)ZS| Item type | Home library | Call number | Materials specified | Status | Date due | Barcode |
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MONOGRAPH
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CBU-MAIN LIBRARY, KITWE. | ZBS(08)ZS (Browse shelf(Opens below)) | Available | 03007261 |

MONOGRAPH
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