Culture, environment, and food to prevent vitamin A deficiency edited by Harriet V. Kuhnlein

By: Kuhnlein, Harriet VContributor(s): Pelto, Gretel HPublication details: Ottawa IDRC 1997Description: viii, 205p. : illISBN: 088936768XLOC classification: RC 627.V54 Cul
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Item type Home library Call number Materials specified Status Date due Barcode
MONOGRAPH MONOGRAPH CBU-MAIN LIBRARY, KITWE.
RC 627.V54 Cul (Browse shelf(Opens below)) Available 020866

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