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Food safety issues in the developing world

By: Hirschhorn, NancyContributor(s): Unnevehr, Laurian | World BankSeries: World Bank Technical PapersPublication details: Washington, D.C. World Bank 2000Description: ix, 72p.: illISBN: 0821347705Subject(s): FOOD SUPPLY-- DEVELOPING COUNTRIES | FOOD SECURITY--DEVELOPING COUNTRIESLOC classification: IBRD(08)TP

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Item type	Home library	Call number	Materials specified	Status	Date due	Barcode
MONOGRAPH	CBU-MAIN LIBRARY, KITWE.	IBRD(08)TP (Browse shelf(Opens below))		Available		028510

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