Profit planning. -- 2nd ed. by Harris Peter
Series: Professional hospitality guidesPublication details: Oxford Butterworth-Heinemann 1999Edition: 2nd edDescription: viii, 195p.: illISBN: 0750645288Subject(s): HOSPITALITY INDUSTRY--FINANCE | ECONOMICSLOC classification: TX 911.3.F5 Har| Item type | Home library | Call number | Materials specified | Status | Date due | Barcode |
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CBU-MAIN LIBRARY, KITWE. | TX 911.3.F5 Har (Browse shelf(Opens below)) | Available | 740635 |

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