Hospitality management: an introduction
Publication details: Harlow Longman 1994Edition: 2nd edDescription: xii,310 pages : illustrationsISBN: 058231271XSubject(s): TOURISM | HOSPITALITY INDUSTRY--MANAGEMENTLOC classification: TX 911.3.M3 Kno| Item type | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode |
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CBU-MAIN LIBRARY, KITWE. | TX 911.3.M3 Kno (Browse shelf(Opens below)) | 1 | Available | 54893 | ||
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CBU-MAIN LIBRARY, KITWE. | TX 911.3.M3 Kno (Browse shelf(Opens below)) | 2 | Available | 54895 | ||
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CBU-MAIN LIBRARY, KITWE. | TX 911.3.M3 Kno (Browse shelf(Opens below)) | 3 | Available | 54894 | ||
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CBU-MAIN LIBRARY, KITWE. | TX 911.3.M3 Kno (Browse shelf(Opens below)) | 5 | Available | 54896 | ||
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CBU-SCHOOL TEXT BOOK COLLECTION | SCHOOL TEXTBOOK (Browse shelf(Opens below)) | 4 | Available | 4104 |
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| TX 911.3.M27 Ols Handbook of hospitality strategic management | TX 911.3.M27 Wag Supervision and leadership in tourism and hospitality | TX 911.3.M27 Wag Supervision and leadership in tourism and hospitality | TX 911.3.M3 Kno Hospitality management: an introduction | TX 911.3.M3 Kno Hospitality management: an introduction | TX 911.3 .P4 Mil Supervision in the hospitality industry (7th edition) | TX 911.5 Fos The Theory of Hospitality and Catering for Level 3 and 4 |
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