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Preparation of dairy products.-- 4th ed. Pauline Ebing and Karin Rutgers

By: Rutgers, KarinContributor(s): Ebing, Pauline | Technical Centre for Agricultural and Rural Cooperation (CTA) | Agromisa FoundationSeries: AGRODOKPublication details: Wageningen, Netherlands CTA 2003Edition: 4th edDescription: 74p.: illISBN: 9077073809Subject(s): DAIRY PROCESSING | AGRICULTURE | DAIRY PRODUCTSLOC classification: SF 250.5 Ebi

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Item type	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
SPECIAL COLLECTION	CBU-MAIN LIBRARY, KITWE.	CTA(08)AGR/36 (Browse shelf(Opens below))		1	Available		740787

Agrodok-series No. 36

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