Watson, Ronald Ross Bioactive food as interventions for arthritis and related inflammatory diseases Edited By Ronald Ross Watson and Victor R. Preedy - Boston Academic Press/Elsevier 2013 - xxv, 654p.: ill. - Bioactive foods in chronic disease states . ISBN: 9780123971562 Subjects--Topical Terms: FUNCTIONAL FOODSNUTRITIONAL PHYSIOLOGICAL PHENOMENABIOACTIVE COMPOUNDSARTHRITIS DIET THERAPHYINFLAMATION--DIET THERAPHYNUTRITION THERAPY LC Class. No.: RB 131 Bio