Carbohydrates in human nutrition : report of a joint FAO/WHO expert consultation, Rome, 14-18 April 1997. 
by World Health Organization 
 - Rome  United Nations Food and Agriculture Organisation (FAO)  1998 
 - xvi, 140 p. : ill. 
 - FAO food and nutrition papers .
<br/><br/> Orange Trunk Library Collection (WHO). paper 66 
<br/><br/><label>ISBN: </label>9251041148 
<br/><br/><label>Subjects--Topical Terms: </label><br/>CARBOHYDRATES IN HUMAN NUTRITION--CONGRESSES<br/>FOOD--CARBOHYDRATE CONTENT--CONGRESSES
<br/><br/><label>LC Class. No.: </label>OTL QP 701 FOO (BOX 2)