Gibney, Michael J <br/><br/>
Introduction to human nutrition 
edited by Michael J. Gibney [and others] 
 - Oxford:  Blackwell Science  2002 
 - xvi, 342p.: ill. 
 - The Nutrition Society Textbook Series .
<br/><br/> Includes bibliography 
<br/><br/><label>ISBN: </label>9780632056248 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD<br/>NUTRITION<br/>NUTRITIONAL PHYSIOLOGICAL PHENOMENA
<br/><br/><label>LC Class. No.: </label>QP 141 Int