TY  - BOOK
ED  - United Nations Economic Commission for Europe (UNECE)
TI  - Bovine meat carcases and cuts : UNECE standard
SN  - 9211168856
AV  - UN-ECE(02) 
PY  - 2004///
CY  - New York
PB  - UNITED NATIONS
KW  - AGRICUTURE--ZAMBIA
KW  - Meat
ER  -