Devine, J <br/><br/>
The chemistry and technology of edible oils and fats 
 proceedings of a conference 

 - New York  Pergamon Press  1961 
 - xiii, 154p. : ill. 
<br/><br/><label>ISBN: </label>0080093493 
<br/><br/><label>Subjects--Topical Terms: </label><br/>CHEMISTRY--HANDBOOKS, MANUALS, ETC<br/>OILS AND FATS, EDIBLE
<br/><br/><label>LC Class. No.: </label>TP 670 Uni