Code of practice for general principles of food hygiene 

 - Lusaka  Zambia Bureau of Standards (ZBS)  1985 
 - ii, 19p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD INDUSTRY AND TRADE--SANITATION--ZAMBIA<br/>FOOD INDUSTRY AND TRADE--STANDARDS--ZAMBIA
<br/><br/><label>LC Class. No.: </label>ZBS(08)ZS