Yates, Allison A <br/><br/>
Present knowledge in nutrition (11th edition) 
Edited by Bernadette P. Marriott; Diane F. Birt; Virginia A. Stallings and Allison A. Yates 
 - 11th edition 
 - Oxford  Charlotte Cockle  2020 
 - xix, 650 pages: illustrations 
<br/><br/><label>ISBN: </label>9780128184608 
<br/><br/><label>Subjects--Topical Terms: </label><br/>DIET THERAPY<br/>NUTRITION
<br/><br/><label>LC Class. No.: </label>RA 784 Mar