Foskett, David <br/><br/>
The Theory of Hospitality and Catering for Level 3 and 4 
By David Foskett [and] Patricia Paskins 
 - London:  Hodder education   2011 
 - xi, 436p.: ill. 
<br/><br/><label>ISBN: </label>9781444123760 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry<br/>CATERERS AND CATERING<br/>FOOD SERVICE MANAGEMENT
<br/><br/><label>LC Class. No.: </label>TX 911.5 Fos