| 000 | 00982nam a2200229 a 4500 | ||
|---|---|---|---|
| 003 | CBULib | ||
| 005 | 20240719141829.0 | ||
| 008 | 151127s2013 ||||||||||||||||| || u | ||
| 040 |
_aCBULib _bEnglish _cCBULib _dCBULib _erda |
||
| 050 | _aUNECE(02)2013/7 | ||
| 110 | _aUnited Nations Economic Commission for Europe (UNECE) | ||
| 245 | 1 | 0 |
_aUNECE standard on marketing and commercial quality control of whole dried chilli peppers explanatory brochure _cUnited Nations Economic Commission for Europe [UNECE] |
| 260 |
_aGeneva: _bUnited Nations Economic Commission for Europe (UNECE) _c2013 |
||
| 300 | _aiii, 62pages.: illustrations | ||
| 336 |
_2rdacontent _aText | _btxt |
||
| 337 |
_2rdamedia _aUnmediated | _bn |
||
| 338 |
_2rdacarrier _aVolume _bnc |
||
| 650 | 0 |
_aCHILLI PEPPERS--STANDARDS--EUROPE _93142 |
|
| 650 | 0 |
_aVEGETABLE TRADE--STANDARDS--EUROPE _93147 _bVEGETABLE TRADE--STANDARDS--EUROPE |
|
| 942 |
_2mc _c029 |
||
| 999 |
_c60773 _d60773 |
||