| 000 | 00919nam a2200205 a 4500 | ||
|---|---|---|---|
| 008 | 150127s2011 ||||||||||||||||| || u | ||
| 020 | _a9780702044632 | ||
| 050 | _aQP 141 Hum | ||
| 100 | _aGeissler, Catherine | ||
| 245 | 1 | 0 |
_aHuman nutrition. (12th ed.) _cEdited By Catherine Geissler and Hilary Powers |
| 250 | _a12th ed. | ||
| 260 |
_aEdinburgh: _bChurchill Livingstone/Elsevier _c2011 |
||
| 300 | _axi, 778p.: ill. | ||
| 350 | _a161.95 | ||
| 650 | 3 | _aNUTRITIONAL PHYSIOLOGICAL PHENOMENA | |
| 650 | _aFOOD | ||
| 650 | 0 | _aNUTRITION | |
| 995 |
_aMEDICAL LIBRARY OPEN ACCESS _e902640 _FCBU-SCHOOL OF MEDICINE LIBRARY (Ndola) _I161.95 _jQP 141 Hum _M1 _UAVAILABLE _WFeb 17, 2015 _y902640 _ZMedical Library Open Access Collection |
||
| 995 |
_aMICHAEL CHILUFYA SATA OPEN ACCESS _e902641 _FCBU-SCHOOL OF MEDICINE LIBRARY (Ndola) _I161.95 _jQP 141 Hum _M2 _UAVAILABLE _WFeb 17, 2015 _y902641 _ZMedical Library Open Access Collection |
||
| 999 |
_c64093 _d64093 |
||