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Bioactive food as dietary interventions for liver and gastrointestinal disease

Watson, Ronald Ross

Bioactive food as dietary interventions for liver and gastrointestinal disease Edited By Ronald Ross Watson and Victor R. Preedy - Boston Academic Press/Elsevier 2013 - xxvi,774p.: ill. - Bioactive foods in chronic disease states .

ISBN: 9780123971548

Subjects--Topical Terms:
LIVER--DISEASES--NUTRITIONAL ASPECTS
BIOACTIVE COMPOUNDS
GASTROINTESTINAL SYSTEM--DISEASES--NUTRITIONAL ASPECTS

LC Class. No.: RC 803 Bio

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