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The food resource

By: Pierce, John TSeries: Themes in resource managementPublication details: Harlow: Longman Scientific & Technical 1990Description: xx, 334p.: illISBN: 0582305373Subject(s): TEXTBOOKS | FOOD CROPS | FOOD SUPPLYLOC classification: S 493 Pie

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Item type	Home library	Call number	Materials specified	Status	Date due	Barcode
MONOGRAPH	CBU-MAIN LIBRARY, KITWE.	S 493 Pie (Browse shelf(Opens below))		Available		018135

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Includes index. -Bibliography: p. 314-328.

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